Pizzeria Lapo In Cecina

Chickpea cake excellent Pizza not at the same level

The goodness of these snacks. Focaccia and farinata (here it's called torta, don't get it wrong!). Courtesy and good prices! And you can come here even in the middle of the day.. Highly recommended

Your local pizzeria for portions, but they also make the typical "5 e 5" from the region: a chickpea toast sandwich with fillings. With eggplant, mozzarella, and prosciutto, it's delicious. Very cheap.

Small but very welcoming place with outside seating, very kind staff, excellent food also for takeaway, recommended

Simple and rustic place (the way I like it) without table service. Very good food, really special farinata, top prices. Valid as an alternative aperitif (beer and appetizers). Must try.

Tutto buono, 5e5 Top come sempre! Ormai è un simbolo la 5e5 di Lapo per cecina, consiglio in estate con i tavolini fuori per una pausa da un po' di shopping

Pizzeria by the slice and takeaway, convenient to taste a good hot stuffed flatbread...cecina and various types of pizzas...we will definitely return

Che dire, il 5&5 di Lapo è buonissimo, ed è rimasto buono com’era anche dopo diversi anni, non ci vado abitualmente ma quando ci torno è sempre un piacere.

Pizza and cake at the supertop, a fixed reference far beyond the area, is worth the trip. For me in the top 3 of the province of Livorno, including the capital.

Dinner with a 5&5 at Lapo is something we couldn't do without. Lapo's cake is among the best we have ever eaten and, inserted into the "francesino" with aubergines and pepper, makes it the 5&5 best I have ever eaten. Then the team is very welcoming and the format used for distribution means that you never have to wait too long to be served even when the influx of customers is high. A final recommendation: eat the 5&5 on the spot to fully appreciate its goodness (the chickpea cake expresses the best results if eaten as soon as it comes out of the oven)