Excellent pizzas, light and well-topped. The staff is friendly and helpful. The atmosphere has the charm of an old trattoria, a simple yet characteristic place.
Gianluca Rucci
.
03 Ottobre 2025
8,0
A small place recommended by locals. Off the tourist trail, with a challenging road, but it's worth it. Even though I was alone, they made me feel welcome. The prices are very fair; I recommend the excellent pizza with its very light crust. The other dishes are also very inviting. The desserts are a little more expensive than usual, but they're all homemade and plentiful. Perfect for sharing.
monica S
.
11 Settembre 2025
10,0
I've enjoyed eating at this pizzeria for about 45 years. There must be a reason I keep coming back. Actually, there's more than one. The pizza is good, but unique; it won't be to everyone's taste. The prices are fair. Desserts, grilled meats, and appetizers. The menu isn't extensive, but everything on offer is very good and simple.
For me, it's all excellent.
Maurizio Properzi
.
06 Settembre 2025
10,0
A cozy place with the best pizza ever. The desserts are fantastic and homemade.
maddalena pozzoni
.
04 Settembre 2025
10,0
Excellent thin-crust pizza with bubbles, a simple place with friendly service and excellent value. The desserts are very good. Recommended for a casual dinner.
Federico Morassi
.
03 Settembre 2025
10,0
For almost a year, I've missed one of my favorite places: Il Caminetto. Stefania and her sister, with their trademark warmth and friendliness, offer a unique pizza: thin, crispy, with those "tettin" (small squares) that form naturally during cooking. Il Caminetto pizza is delicious in the most genuine and authentic sense: the recipes are classic, traditional, yet capable of satisfying all palates. The menu is rounded out with delicious appetizers, such as peperonata, bean salad, and the legendary fugassin (a type of stuffed pasta). The desserts deserve a special mention: a veritable menu of cakes that change daily and seasonally, all strictly homemade. They are simply exquisite, and I guarantee they're far superior in quality to those found at most pastry shops.
Quality, courtesy, and price make this the best Ligurian pizzeria I can recommend.
Marco Farinello
.
16 Agosto 2025
10,0
A pizzeria/restaurant in the Ligurian hills that's truly worth a try! The pizzas are excellent (piscialandrea 🔝), with a light crust and quality ingredients that you can taste in every bite. The desserts are homemade and a true delight, perfect for ending any meal: the zuppa inglese is top-notch. The service is impeccable: courteous, fast, and always attentive to making you feel at ease. We return every time we visit our beach house!
Emiliano C.
.
12 Agosto 2025
10,0
A charming place with delicious food. A typical Italian atmosphere. We highly recommend it. Pizza, focaccia, and pepperoni... it was so good we couldn't even take a picture.
Dariusz Zawadzki
.
05 Agosto 2025
10,0
Signori qui non è questione di teglia ma di taglia. Notiamo un cambio nella preparazione e presentazione delle pizze, una virata decisa verso farciture più abbondanti e impasti consistenti. Meno leggerezza più sostanza. Anche le porzioni dei dolci sono diventate 'magnum'. Lieve conseguente ritocco dei prezzi verso l'alto rimanendo comunque abbondantemente popolari. Riusciranno le nostre eroine a saziare gli appetiti più pervicaci salvaguardando al contempo l'integrità dei portafogli? Certo è, mettetevi il cuore in pace, che ormai le pizze cu'i tettin sono un retaggio del passato. Ora si sono messe ben altro in testa. E hanno deciso di farsi guardare e gustare per quello che sono diventate: delle maggiorate!
Pg Giovetto
.
29 Giugno 2025
8,0
We ate pizza, very light dough and excellent ingredients.
All homemade desserts we had chocolate and amaretti cake, pistachio panna cotta and zuppa inglese really good.
Fast and kind service
Francesca Mo
.
21 Giugno 2025
10,0