Returned to Casalnuovo after 8 years living in Texas.
Everything was delicious, freshly prepared, excellent quality and service.
Thank you so much.
Raimondo Galasso
.
13 Gennaio 2026
10,0
I've been coming here for a while and it's always a pleasure.
I always get takeout; the service is fast and the wait is as pleasant as being at home.
The pizza is excellent. I don't eat meat, and they have no problem making me a meatless one.
For meat eaters, the croquettes are phenomenal.
Anastasia Montanino
.
09 Gennaio 2026
10,0
Absolutely fantastic pizza! Ingredients taste fresh and high quality. You can really tell everything is made with care.
Neapolis
.
06 Gennaio 2026
10,0
Excellent pizza, with a light, traditional Neapolitan dough and a superb selection of top-quality ingredients. Highly recommended!
Nicoletta Feliciello
.
06 Gennaio 2026
10,0
Excellent pizza with quality ingredients. Excellent value. Welcoming and pleasant atmosphere.
-Giuly -
.
03 Gennaio 2026
10,0
Having recently moved to Casalnuovo, we couldn't find a good pizzeria until we tried yours this evening.
Congratulations, truly delicious pizza, see you next time.
Barbara Fonzo
.
04 Dicembre 2025
10,0
We had dinner at this pizzeria, I would say one of the best in the surrounding areas in the province of Naples, it is rare to find such a well-made pizza nowadays at these prices: artisanal products at zero km, digestible, with a drizzle of oil as tradition dictates, well-rolled, fantastic fried foods too, especially the panzerotti, when we want to eat a pizza and fried foods we will come here.
Re Becca
.
22 Novembre 2025
10,0
Tasty and imaginative wood-fired pizza.
Very friendly owners.
Recommended
francesca rotta
.
14 Novembre 2025
10,0
The pizza is very good, the place needs a bit of renovation, it's a bit of a camp, the door always slams...
Giuseppe
.
10 Novembre 2025
8,0
Truly excellent pizza. The dough is light, fragrant, and super digestible. No bloating or thirst after eating it.
You can taste the quality of the products they use and the care they take in their preparation.
I'll definitely be back.
Michele Prota
.
10 Novembre 2025
10,0