Pizzeria Branda In Imperia

05/01/2026: Excellent meat, excellent pizza, quiet place.

22/12/2025: For me, this is the best restaurant ever. We've been coming back to this family-run establishment every holiday since it opened over 35 years ago. All the dishes are homemade, from appetizers to pizza, fish, and especially the fantastic grilled meat. Everything tastes amazing, and there's something for everyone. Today, the chef bought some special meat: Fiorentina, or veal cutlet, from Tuscany. You can taste that the meat has had time to mature, not mass-produced. It's prepared with love and skill on an open grill and served on a hot stone so you can enjoy it at your leisure. It's perfectly seasoned, cooked to perfection—an absolute delight. The "nonna" makes the desserts herself, including fantastic tiramisu, cakes, panna cotta, and more. And of course, there's the pizza, which has made the restaurant famous for decades. I also love the combination of fresh, paper-thin breaded calamari with Mediterranean vegetables. ... You simply have to try everything if you can only come once a year... Update 2022... Finally being able to be back at this restaurant was simply wonderful. I recommend trying everything on the menu from top to bottom... I'm adding some new photos. 5-star quality. Thank you, Nicola and family. Update 2025... There's always something new to try here. You absolutely must try the tuna tartare! It HAS to be fresh, and here it definitely is... So good, so delicious, great sushi quality. Every year we look forward to going here. Absolutely recommended, a true multigenerational restaurant! 👍🙏