Pizzeria Add'o Figl e Michele In Napoli

31/05/2025: Unfortunately, only the walls and tables remain of the old trattoria. The mussels with pepper only tasted of pepper, the seafood spaghetti seemed like boiled meat (18 euros), the fried food: 3 prawns, 4 sardines, three pieces of calamari (18 euros).....in short, a beautiful old trattoria transformed into a tourist trap.

31/05/2025: Just a local restaurant, not just! Friendly service. Excellent food with a jug of great red wine.