Pizzeria Add'è gemell In Casavatore

06/01/2026: Good value for money. We went twice: dinner on January 4th and lunch on January 6th. Service was okay, depending on the server. Pasta cooked al dente. Honest.

02/01/2026: A quaint restaurant with seating inside, on the ground floor or in a mezzanine, and outside on the street. We ate a delicious pizza, Neapolitan-style, of course, in a traditional setting. I only gave it three stars because the front door was left open during the evening, which, with the low temperatures outside, wasn't particularly pleasant (waiters were rushing between two other restaurants under the same ownership, located a few meters away). As for the service, despite the extremely kind and friendly service of the person serving us, I must say that there were some organizational tensions that customers don't want when dining out.