Piadineria on the Misano seafront, in my opinion the best. Prices are a bit high, but the ingredients and piadinas are very good.
They also serve cascioni, French fries 🍟, and other dishes. Soft drinks and bottled beer are available. There's no table service; when you pay, you're given a number that's called fairly quickly over the microphone. Service is fast. There's often a line at the register, which is a sign that the food is good. If you're on the beach, I recommend walking there; if you're by car or motorcycle, there's a paid parking lot nearby.
George Best
.
15 Luglio 2025
10,0
Historic place, I haven't been here for years, but the piadinas are excellent with quality ingredients and fast service. Top
Marco Zeliani
.
22 Giugno 2025
10,0
I've been going to them all my life...I've seen the evolution of the business and everything has always improved even though it was already the best.
Marco Depietri
.
22 Giugno 2025
10,0
If I could I would give this piadineria all the stars in the sky because 5 are not enough!
Discovered in 2015 on the occasion of my first time in Misano for the MOTOGP and a fixed stop to eat every time I returned! For me the best piadina I have ever eaten: very good piada, not too salty, so ideal perhaps for those that have inside them sliced / cured meats and / or cheeses that are already salty in themselves! Abundant filling, quality / price more than fair!
There are always a lot of people, but the service is fast!
My compliments to all of you at Piadineria il Capriccio di Gola! ❤️🇮🇹
Valentina Viserta
.
16 Giugno 2025
10,0
during the week we were very early, despite the queue the service was very fast and kind, I don't know about the weekend because I know how many people there are and I avoid it, but during the week top! Perfect piadina, super stuffed and really affordable prices. Worth mentioning, because it's one of the few places that despite the influx doesn't take advantage too much and remains with more than reasonable prices.
claudia
.
15 Giugno 2025
10,0
Always the number one on the Riviera
Filippo Pozzi
.
14 Giugno 2025
10,0
Always exceptional for me the best piadina..
Antonio GUIDA
.
14 Giugno 2025
10,0
Super stuffed plant. Really excellent.
Stefano Meletti
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01 Giugno 2025
10,0
The piada is really good, special and different from the usual ones. The choice of flavors is really wide. The only flaw is 1 hour and 30 of line just for the receipt....10 minutes to have food....this gives you an idea of how many people were there.
diego zanotti
.
01 Giugno 2025
8,0
Piadina buonissima e super imbottita provata nella versione classica crudo rucola e stracchino. Personale gentile e super efficiente
Luigi M
.
26 Aprile 2025
10,0