Pasticceria Simion In Transacqua

16/03/2026: We went to this restaurant for lunch, and everything was fine. Good food and average service. Two covers, two Dolomiti platters, and two glasses of wine: €68

02/03/2026: A dear friend introduced me to this hotel for lunch. The place is meticulously maintained; the owner, Claudio, is incredibly kind. The waitresses are attentive and extremely kind. The dishes are refined and made with excellent ingredients. In short, quality, cleanliness, and a fantastic location. Dining with a view of Cimon della Pala is certainly a memorable experience. I really hope to return soon. My warmest congratulations!