Pasticceria D'Angio Caffetteria In Cicciano

26/10/2024: The raw meats were very fresh, but the rest didn't impress me

17/08/2024: Nice discovery.... the hosts Giuseppe and Anna welcomed and pampered us during the entire mid-August lunch, making us immediately feel at home.... Pino delighted us with various special appetizers that Anna described to us in detail, but they outdid themselves for the two first courses.... a Genoese with octopus and a puttanesca with cuttlefish.... we are still deciding which of the two first courses to reward. Lunch continued with a delicious and fresh fried fish and ended with homemade desserts made by Mrs. Anna. Thanks for the tasty mid-August holiday!