excellent preparation, delicious desserts
lidia di biasi
.
09 Luglio 2025
10,0
Torteria of extraordinary finesse. Without a doubt, the flagship of our community. The scent of the sweets is inebriating, it pampers you as soon as you set foot in the boutique. The sweets are real, they convey a story, a job, a joy. They are not cloying but pleasantly balanced. It is not easy to obtain these results, with patisserie. Bravo Antonio! Heartfelt compliments.
Carmine Sabia
.
30 Giugno 2025
10,0
I had saved this pastry shop among my favorites and at the first opportunity (birthday cake for my mother's 60th birthday) I tried it. Kindness from the first phone call, extreme availability of the owner and superlative cake made everything perfect! I absolutely recommend it and their decomposed cake with chantilly and strawberries is the best!
Annamaria Bevilacqua
.
30 Giugno 2025
10,0
On several important occasions I have commissioned Antonio to make the cake. And every time he has left us speechless both for the beauty of his work but above all for the goodness. Compliments to him and his team for their kindness, professionalism and competence 💪
Federica B
.
10 Giugno 2025
10,0
This morning while I was going back home, I passed in front of Torteria di Antonio Ventieri, so I decided to stop and get a cake, it was delicious, congratulations indeed.
antonio Falera
.
08 Giugno 2025
10,0
Antonio has always accompanied my children's most important events. This cake, chosen for their First Communion, beautiful and delicate, has met my expectations as always. The Amalfi flavor, then, was a wonderful discovery.
rachelina rizzo
.
06 Giugno 2025
10,0
Antonio superlative, excellent in his preparations, taste and fresh ingredients. Simply extraordinary!
emilia Amato
.
03 Giugno 2025
10,0
No words can describe the passion you feel when tasting and looking at Antonio's works of art!
His works are superb!
You can never go wrong with his cakes!
We just celebrated my son's eighteenth birthday last night and I'm so happy to have chosen him again❣️
Sofia Scorzelli
.
15 Maggio 2025
10,0
Top!
We had the pleasure of trying the apricot colomba: Amazing!!
Plus a 13kg buffalo ricotta and fig cake... 5 stars!
Mariannita Calabrese
.
28 Aprile 2025
10,0
Quality, professionalism and taste
Luigi Guarracino
.
27 Aprile 2025
10,0