Pasticceria Andreolli Silvano In Lavis

02/10/2025: Our experience over the last 6 years: Communication by yearly chancing Service is poor: English hard to understand; Native german speaking service is not allowed to communicate in German (!), english version as said poor. Not acceptable. Even the reservation service: Asked twice by Email in advance, never get an answer. Telephone conversation failed due to insufficient English skills. For a one-star-restaurant not acceptable! Food experience awesome!

02/10/2025: The 13-course tasting menu is a true ode to the mountains: each dish evokes the scents of wild herbs, the freshness of flowers, and the richness of local flavors, reinterpreted with elegance and creativity. The cuisine enchants not only with its impeccable technique, but also with its ability to express the region through every bite. The desserts deserve a special mention: delicate, surprising, simply superb. And if you wake up the next day feeling light and satisfied, it means the experience was perfect: harmonious, balanced, and memorable. A must-visit for those who love haute cuisine that still speaks of nature, tradition, and the region.