Panis Pompeii In Pompei

Excellent experience, welcoming place, excellent products. Thanks to tt but above all to the owner Carmelo Esposito; I will gladly return

We arrived late and by now the varieties present in the window were few, but that little bit was worth it, we ate a really good white pizza with stracchino and the simple but very good focaccia... this oven was recommended to us by many people .... I recommend it too.. the girl who welcomed us was very kind and overall all the staff...

Great service and great food. Ate fresh aubergine meatballs and meatballs with sauce, warmed up on the spot with bread and focaccia. Neapolitan pastiera, chocolate and coffee dessert. Consumed comfortably at the tables outside the restaurant. Excellent stop after a tour of Pompeii.

we entered the bakery just for some bread and a sweet and stopped to eat. the very kind girl at the counter recommended us tomato and aubergine meatballs, delicious. to finish, coffee, pastiera and chocolate puff pastry. a truly authentic place.

Historic bakery in Pompeii, I grew up savoring their specialties and I still often buy bread and sweet and savory baked goods there.

We were given a very warm welcome on entry. Staff are clearly passionate about their work and it shows in the quality of the food. Very good prices also, especially considering the location. We speak little Italian, however the staff were happy to explain in a fun mix of Italian and English. We were warmly welcomed at the entrance. The staff are clearly passionate about their jobs and it shows in the quality of the food. The prices are also very good, especially considering the location. ('Google translate', we don't talk much)

This is probably the best bakery in town. We were so happy to find this friendly place with outstanding authentic food - stuffed peperoni, pizza, meatballs as well as super nice cakes and good coffee. We took some bread as well with us and enjoyed it later at our B&B.