Panificio Poniz In Valvasone

10/03/2026: I ordered three takeout pizzas a little while ago and I have to say I was really impressed. The pizzas were incredibly good, with a light, well-cooked dough and just the right balance. As soon as we opened them, the aroma was incredible; the basil filled the kitchen with a crazy scent, a sign of fresh, quality ingredients. I had the Affumicata with provola cheese and it was spectacular, with a perfectly balanced smoky flavor. We were completely satisfied; you can taste the passion behind these pizzas. I will definitely be back.

17/02/2026: Good pizza with fresh, well-cooked ingredients. Friendly and professional staff. Good value.