Panificio Fratelli Iamartino In Termoli

28/09/2025: This place has been around for so many years now, and I really can't find a valid excuse for never having been before. The atmosphere is just right, and despite its size, Massimo, the owner, moves discreetly among the tables, almost zen-like, 😉😂 offering service at least equal to the delicacies coming out of the kitchen, whether local products or recipes from places he's familiar with, like the fantastic homemade tagliatelle with Bolognese ragù or the warm piadinas that accompany the many courses of the rich house antipasto. The fillet steak, according to the person who ordered it at my table, was truly "special"! To round off the dinner perfectly, an extraordinary panna cotta made in-house.

19/09/2025: Truly excellent in all respects, we ate very well, the bill was more than honest