Pan Pier Focaccia In Rieti

Excellent food, large choice of pizzas, classic and special, small place, you have to be careful to book dinner shifts in time

A cute, enveloping and warm environment, in pastel colours, welcomes you to this pizzeria a few steps from the Roman bridge over the Velino river, in Rieti. We are in a small street, closer to a busy roundabout. You enter 'Pan Pier Focaccia' and ask if there is a table for one person and the owner replies 'but how...you're one of us!' and that's how you're welcomed here, that's the response you want to hear from people. And here the people are genuine, welcoming like most of Italy, authentic in their dialect and ways of 'happy living'. The restaurant has large, square and well-distributed wooden tables; nice chandeliers with food trays used as light bulb holders; a discreet booth for just three tables where three romantic couples actually 'secluded' themselves, it seemed like three generations at the table. And then the sounds of the rolling pin, of the shovel grabbing the raw and cooked pizza, the people who find themselves in one of those places that Italy is proud of: the pizzeria. And the pizza here is really good, especially if after a day of work and if it's a bit cold outside. And 'Pan Pier Focaccia' welcomed me, like one of them....thank you. To return for sure.

Takeaway pizza totally burnt and inedible. Only 2 out of 5 pizzas were saved. Bad

Small and welcoming place. I celebrated my birthday here tonight with my girlfriend and we left with full bellies. Huge and delicious pizzas! Friendly and smiling service. The names of the pizzas are fantastic 😂 It has become my favorite pizzeria in Rieti. 😌✨️ I highly recommend Belapizza for those who, like me, can't do without pumpkin cream!

The truth is that my experience was very nice in this restaurant and all the types of pizza they serve are indescribably delicious. I will go to this restaurant again and I will recommend it to all my family and friends. Thanks to everyone who runs this restaurant and those responsible for it. May God keep you safe.

It's already the third time I've been there in less than a month. The pizzas are delicious, the fried foods are perfect, the staff are TOP!!!!!

Place where you can enjoy a good pizza, cooked in a wood oven, what can I say, light and easily digestible dough, with fast service and courteous and helpful staff

Pizza buonissima impasto leggero e per chi come me ha qualche problema con il pomodoro pizza bianca con mozzarella filante e a coprire una cascata di tonno e carciofini......ipermegasuperbuonissima

White pizza with a bed of stringy mozzarella and tuna and artichokes to cover.......hypermegasuperlative

the place is very cozy and welcoming, friendly staff, we were offered vegetarian options since the restaurant only serves pork dishes, but nevertheless the food was on spot! scrumptious pizza and calzoni, although i wish pesto was less salty, and they also charge 2€ for the cutlery, which we were unaware of :( overall experience was delightful