OWAP In Napoli

Elegant little gourmet pizzeria. Vegan options (but not gluten-free), traditional and innovative pizzas. A refined atmosphere, fast and accurate service. Very tasty pizzas.

Delicious, well-made pizza. Try their double-baked pizza: first fried, then cooked in a wood-fired oven with Colonnata lard smoked right at your table.

Fantastic!! One of the few pizzerias that offers thoughtful and delicious plant-based options. Excellent service. The ingredients are high-quality (and you can taste it), and the combinations are truly delicious. I really enjoyed the pizza, pictured here: half Nerano and half vegan diavola (I wanted to try both), and I also recommend the vegan pasta frittatina. I can't wait to come back and try the rest of the pizzas!

The pizza has a light crust and good-quality ingredients. The service is a bit inconsistent, but nothing irreparable. Prices are decidedly high.

The pizzas are always top-notch. A local favorite for visiting nearby sites and attractions.

The food was absolutely delicious, we can definitely recommend it. Friendly service, very nice.

This pizzeria in the heart of Via Foria is a surprise. The dough and toppings are excellent. The selection of Neapolitan fried foods is also delicious, from croquettes to exquisite macaroni and montanare frittatas. We'll definitely be back.

At the pizzeria on Via Foria. Excellent fried foods and pizzas. Very friendly staff. Reservations are recommended, as it's a small place.

I believe it is the best vegan pizza that I ever had in a restaurant! They have multiple options. It was my go to restaurant in Naples!

The best pizza we ate in Naples. Polite staff.