Osteria Volsci In Frosinone

Excellent service and excellent quality of dishes.

We came on Valentine's Day evening, the quality I must say is very high. The choice is vast, I found a great selection of everything. Obviously the display of the meat with the exposed counter is beautiful! ✨I ate a tartare with onion chips and crazy pecorino cream, a triumph for the eyes and the palate. Also delicious are the ravioli filled with purple potato, fondue, chopped pistachios and rocket pesto. Last but not least, we ate a spectacular Neyuki, 800g for two to be exact. I had never tried it and I have to say it was sublime. The dessert at the end, the cheesecake, was really good. I give the service one point less but not for rudeness, on the contrary, simply for some moments of indecision. Personally I justify it with the fact that the staff is very young, but I repeat they are all very courteous. One point less also for the location, since in my personal taste with an extra touch of modernity and a refresh it would be more contemporary and would enhance the service offered more. The bill was honest in my opinion, considering that we didn't even deprive ourselves of the wine. Well done, keep it up. ♥️👏🏻

I had a quick and very good lunch.

Excellent food, fast service and precise fair price.

What can I say, everything is excellent from the welcome and the good food. Compliments to the staff, especially to the waiter Alessio who welcomed us and made us feel at home. See you next time 🤗

Very nice place, service attentive and friendly. Meat cooked to perfection. Compliments

I was returning to Rome and stopped in this Osteria. I'll start by saying that, in my opinion, we are a little outside the Osteria concept, at least in the Lazio region Let me start by saying that I am all for constructive criticism. Very nice and well-kept place with cloth tablecloth and quite clean. I took 1 water as a starter, sautéed broccoli, a first course of spaghettoni with cheese and pepper, 1 glass of red wine and 1 coffee, all €37. I think the prices in general are a little high, also considering the portions. From a glass of wine €7 to a coffee €2, I think it's called an osteria because usually in osterias you found good food and a cheap price. It's also true that after reading the menu and seeing the prices I could get up and leave if I didn't like it, but I was very hungry. In my opinion, given the prices, you should change from tavern to restaurant. Surely I got burned once, I won't fall for it the second time.

The first time I come to this tavern. All excellent. I don't know what else to say. I highly recommend 🥰

Esperienza positiva. Non indimenticabile, ma positiva. Location: a poche centinaia di metri dal casello autostradale, offre parcheggio riservato. Personale cortese. Menu: Abbiamo provato l’antipasto della casa (20€ per due), con alti e bassi, e una tagliata, carne buona. Prezzi medio-alti: alto il costo del coperto (3€), dell’acqua (3€) e dei contorni (6€); giusto quello dell’antipasto (20€ in due) e della tagliata (anche quello intorno ai 20€). In generale esperienza positiva

Sono tornato dopo parecchi mesi in questo famoso (dopo la partecipazione a 4 Ristoranti) locale di Frosinone per un pranzo di Natale con alcuni colleghi. La cucina è sempre al top con qualche novità nel menù. Sempre eccellente la carta dei vini. Servizio cordiale e professionale. Un tappa obbligata per gli amanti della buona cucina.