Osteria Panzini In Frosinone

Excellent for meat, friendly owner

Excellent food. Generous portions. Very reasonable prices. Highly recommended.

Hospitality, order, and cleanliness are the three key ingredients that make this location wonderful! Cuisine 🔝🔝🔝 Attentive and helpful staff, deserved mention with a special thanks to Gianpiero, Simona, and Sara for their immense kindness! Well done and congratulations for everything 💯💯💯

Everything is really very good to try

the best for lovers of Ciociaria cuisine

Delicious food and excellent service, with no less than the great friendliness of the owner and staff. I give it a 10 out of 10 and best regards from Livorno. Congratulations!

Spectacular location, spectacular food, fast and impeccable service. In this place I saw not only skill, but also a love for what they do and for the food, works of art placed at every table. The appetizer was truly good and high-quality, and the mutton dish was delicious. The price was right. Should I have the opportunity to pass through Frosinone again, this will be my regular stop. I wish Mr. Panzini all the best in his future endeavors. :)

Osteria Panzini in Frosinone. It was recommended to us by the owner of the B&B where we stopped on our way home and two weeks ago on our way to Calabria. Don't be fooled by the name "osteria"—it's fantastic. The food is excellent, with both traditional and non-traditional dishes, everything is delicious, plentiful, and the staff is kind and friendly. FANTASTIC!! Book a table because it's always full! Why? Maybe because what I wrote is true.

The closing time on Google Maps is 10:30 PM. Four of us showed up at 10 PM, and yet they welcomed us warmly and without rushing us. The varied appetizers recommended by the chef were more than adequate, enough for us to order just a first or second course. The very salty local prosciutto was noteworthy, the meatballs were very tender, and the first two pasta dishes were amazing: cacio e pepe, carbonara with thick, real bacon, and lamb chops were unfortunately burned in some places, but the meat was quality. Two glasses of Casanese, soft drinks, two rounds of water, coffee, and traditional biscuits all kept the price down to around €35 per person. Finally, they took care to pack away all the leftovers for us to take away, including a free bag of biscuits. The interior is very beautiful, inspired by a farmhouse/grandmother's house, complete with a stove and hanging laundry. Highly recommended!

An old-fashioned atmosphere, excellent cuisine, and traditional flavors.