Where the flavors of Tuscia and Sardinia meet
Warm and welcoming environment
Particular, original, delicious cuisine born from the fusion of the Viterbo and Sardinian traditions.
Great attention to the choice of raw materials which give great emphasis to each dish served. Gluten-free, vegetarian and vegan dishes are available.
Many dishes created by the chef, homemade pasta with the use of Senatore Cappelli wheat is truly exquisite.
A few kilometers from the capital, a truly unmissable place.
It is advisable to book them on weekends, they don't work double shifts and this is a sign of good service.
Professionalism, courtesy, good food and a warm atmosphere.
...what else?
Saluchef 28
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28 Aprile 2025
10,0
Pranzo di Pasquetta nella caratteristica Osteria al centro di Nepi.
Ordine, pulizia, accoglienza e cibo 10 e lode.
3 donne in cucina, una garanzia. Tutti i piatti espressi e buonissimi, non avevo mai provato piatti sardi e non me ne sono affatto pentita.
Se passate per Nepi non potete non andare.
Nina-1984
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22 Aprile 2025
10,0
The Seminary tavern is the best for me.......I go back every time I can.....super!!!
Sonia Zampetti
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29 Marzo 2025
10,0
Su consiglio di abitanti locali siamo andati a pranzo in questa Osteria dove fanno piatti sardi, e devo dire che ne è valsa la pena. Piatti ben presentati e cucinati in modo eccelso, in particolare lo stinco di maialino e i dolci sardi. Prezzi un poco al di sopra del normale ma sicuramente adeguati a ciò che si è mangiato. Consigliatissimo
Eugenio D
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11 Marzo 2025
10,0
We have just returned and .... we could NOT have been better .... very nice place, very good service, EXCELLENT food, modest prices for the quality... I HIGHLY RECOMMEND.
ROBERTA BIGLIAZZI
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08 Marzo 2025
10,0
Very good moment in this restaurant ! We took carbonara and polpete 👍🏼
alexia mouline
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17 Febbraio 2025
10,0
Discovered by chance via Tripadvisor, everything was perfect. Nothing to say. Everything super perfect and super good. Lots of quality and even if the prices are a little high they are compensated by the goodness of the food. A triumph of colors and delicious dishes, an amazing pecorino fondue, the priest's hats indescribably tasty, fettuccine once upon a time that were excellent and the service? It's no less. WELL GOOD EVERYONE WE WILL BE BACK SOON.
ccast 428
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19 Gennaio 2025
10,0
A wonderful mix of aromas and flavors of Sardinian and local cuisine. We felt pampered. We will definitely be back.
Fabrizia Conte
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18 Gennaio 2025
10,0
Wonderful. Maialino. Incredibly brilliant. A must have
Philipp Schaffler
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01 Gennaio 2025
10,0
Very satisfying experience, place with attention to detail, professional and attentive staff, varied and intriguing menu. We tried several dishes, all excellent. In our opinion, the fusion between Sardinian and Tuscia cuisine is very successful. Congratulations to those who dedicate themselves to the activity with love. I recommend without a shadow of a doubt.
Lollove Lollove
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31 Dicembre 2024
10,0
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