The place is beautiful, the first courses are good, the veal with tuna sauce is very good (served differently than usual), the appetizers and desserts deserve a second chance. The price is average.
Christian Corradini
.
07 Settembre 2025
8,0
Had dinner with friends a few nights ago. The zucchini tart and chicken in saor were fabulous!
I'll definitely be back.
Shari Rebuli
.
31 Agosto 2025
10,0
I ate well, the appetizer was good!
Unfortunately, the risotto was too undercooked this time too; it could have been cooked a minute longer!
It's a shame, but it tasted good.
Monica Doimo
.
24 Agosto 2025
10,0
We've been there several times with friends and family and will continue to return.
A charming atmosphere and consistently good, varied dishes.
I recommend it.
Federico Pela' Bubola
.
22 Agosto 2025
10,0
What a wonderful osteria and restaurant in an ancient village, named Malanotte, with a Manzonian flavor, and not overrun by tourists. Come with respect for a historic place, just steps from the Piave, a river sacred to the Fatherland, where it is worth remembering those who fought to ensure that Italy was as it is today, not yet occupied by foreigners. You are immersed in vineyards.
Kindness, professionalism, and a love of tradition accompany traditional Venetian dishes, uncontaminated by foreign flavors. Finally, you don't eat the same old stuff!
Parking nearby and on the street.
Spotlessly clean restrooms.
Not far away, you'll find one of the few Templar churches in northern Italy (AD 1178).
Antonella Bonvicino
.
21 Agosto 2025
8,0
I go there often and always have a great time. The place is beautiful, an old-fashioned osteria nestled in a beautiful village, Borgo Malanotte. The food is typically Venetian and homemade, the portions generous, and the wines are also worth a try, both bottled and house.
The owner and the waiters are very kind and helpful.
The spit-roasted meat, made every Sunday by the owner himself, is a must-try.
They occasionally host themed evenings, my favorite being the "pasta col pes" evening, an exceptional pasta dish made with a mix of mussels, clams, scampi, and many other shellfish—spectacular.
Andrea Ceschin
.
14 Agosto 2025
10,0
It's a nice place, located on the edge of an old farming village. Ample parking, a pleasant and comfortable atmosphere with plenty of outdoor space. The staff isn't the friendliest, but we happened to be there on a busy evening, and that may have had a bearing on the experience. The food is inviting and good quality. Prices are reasonable.
Tiziano Zambello
.
13 Agosto 2025
8,0
Excellent dinner, very nice place and very good prices.
Carlo Fioraso
.
03 Agosto 2025
10,0
The skewer is excellent, with various side dishes and house wine.
Simon
.
27 Luglio 2025
10,0
You can't help but love this place! The garden is a rare gem of peace amidst the chaos, the cuisine is simple but tasteful, and the wine cellar boasts a superb selection. I find it one of the most beautiful places in the area and I highly recommend them!
edoardo rapone
.
27 Luglio 2025
10,0