Oniásian In Orosei

Small restaurant, just a few tables, Japanese cuisine with a touch of Sardinian ingredients, very pleasant. Friendly service. We opted for the tasting menu, which includes six courses chosen by the chef, including a dessert as the last course. Super fresh fish, seasonal local produce, and creative choices. With a bottle of sparkling wine and a liqueur, the bill came to around €130 in total—perfect! We'll be back!

We visited this restaurant during our 2023 vacation and it was an excellent experience! We ordered both à la carte and, at the manager's suggestion, the gourmet menu, where the chef prepared dishes he personally recommended. The dishes were truly excellent, made with quality ingredients, and the fusion of Japanese and Sardinian cuisine was truly creative and well-balanced. The manager was extremely kind, knowledgeable, and always smiling! We will definitely be back!

I was a little skeptical about eating sushi in Sardinia at first, but thankfully, I was proven wrong. The restaurant is small and beautifully decorated. You're greeted in a very friendly manner right from the start. The selection is really good, and there's something for everyone. What's special is that they also offer variations with Sardinian tart flavors.

I was a little skeptical about eating sushi in Sardinia at first, but thankfully, I was proven wrong. The restaurant is small and beautifully decorated. You're greeted in a very friendly manner right from the start. The selection is really good, and there's something for everyone. What's special is that they also offer variations with Sardinian tart flavors.

Delicious! The quality of the fish and rice is evident because they don't mask the flavors with the usual, overdone sauces. We also enjoyed the rolls that creatively combine local produce. Recommended for those who appreciate clean flavors. The photo shows the dessert I ordered: yogurt mousse with pineapple flavored with thyme and ginger.

Just one thing… you absolutely have to go! ♥️♥️🤤😋

Exceptional sushi, one of the best we had. We liked Perla di Mediteraneano, with shrimp and pistacho.

Top-quality ingredients, a welcoming venue expertly managed by the owner, top-notch restaurant service...we had a great time and the food was divine. I wish you every success, because when there's so much passion and love for your work, it couldn't be otherwise. Greetings from a Venetian colleague

Very good atmosphere. The waiters are very friendly. I recommend this restaurant.

Truly delicious sushi; we can even report that it was the best sushi we've ever had. Excellent service, very courteous and attentive. Definitely recommend it!