Nori Sushi Bar In Napoli

By far the best sushi restaurant in Vomero in terms of environment, hospitality and above all quality.

I went with 2 friends on a Saturday evening: The food was good, although I found the price a little excessive both for the service (€4.80 per person) and for the off-menu dishes for which the price was not marked (6 prawns breaded in panko at 18 €, and 8 uramaki with scallops for €25). The lady who served us was not at all courteous, given that already when we placed a first order she began, in a loud tone of voice: 'it seems a bit small to me for 3 people, eh, then if you want to order something else I'll put you in the queue'. But what if we only wanted to try a few things because they cost too much? Or what if we just wanted to have an aperitif? Or, when we ordered two dishes of Udon, only one of which without Butterfish, when we asked him to tell us which one was with and which one without, he replied: 'they are both without, we preferred to do it this way' But why? Who decided? When were we told? When ingredients are added, surcharges are made, when they are removed (as you wish) the same care is not taken. There would be a couple more anecdotes, but you get the gist: Positive note of the service was the girl who took turns in the service, very cute and polite. Leaving aside the endless waiting, even though the place was half empty. I attach scientific

The uramaki, udon and shrimp tempura are very good. In general everything is very good. But exaggeratedly high prices, especially things off the menu, which are obviously communicated by hiding the price. Of course we could have asked, but we didn't expect €18 for 6 prawns and €25 for 8 uramaki. Beyond this, the negative thing is the service: the place was half empty and the waiting times were very long, we were there for almost 3 hours. It can happen, I also apologized for the delay. My problem is that we had ordered two portions of udon with vegetables and fish, one of which without butterfish. When they arrive, after an hour, they are both without butterfish. We point it out and the owner (I imagine) replies that they "preferred to make a single pot" for both dishes, therefore both without butterfish. In addition to this episode, the owner proves rude and unsuitable for serving the public on several other occasions, which is also highlighted in other reviews... Ironically: the service cost 14.40 for three people, something not even on the sea... Total cost (receipt attached): €158

Ordered a mixed takeaway box and liked everything. Good quality and delicious, but never cloying, combinations. I promise myself, when I can, to go to the office.

Excellent food: varied, imaginative, tasty. The venue is intimate. Discreet service. Worth visiting

Il miglior sushi di Napoli. Qualità e professionalità Luca e Giulia gestione TOP!!! Bellissima esperienza. Torneremo con grande piacere.

Nous avons découvert cet endroit par hasard en bas de notre B&B, nous n’avions pas de quoi manger et il était très tard mais ils ont volontiers accepté de cuisiner pour nous, c’était vraiment une belle découverte, nous nous sommes régalés avec mon mari! Le couple gérant est très aimable et commerçant Nous avons tellement aimé que nous y sommes retournés le lendemain soir. Une cuisine japonaise de qualité et raffinée avec un bon rapport qualité prix 👍🏼

A guarantee... it has now established itself as the best sushi bar in Naples! Always exceptional raw materials and preparation... keep it up!

Good quality-price sushi, friendly and helpful staff.

very nice place, really attentive staff and service, the quality of the products is very high and you can perceive the attention paid to finding the products, the only negative note is the very, very long wait which however is forgotten when eating