Nonna Lea In Ancarano

Excellent and plentiful food, fantastic pizzas of various delicious flavors and very digestible dough

Tutto molto buono e servizio rapido

Pleasant environment and very friendly staff! Available for ceremonial lunches and dinners... try the tagliatelle and pork butcher cuts! Exceptional! The prices are also normal! Try it, it's worth it

Beautiful structure, good food and very friendly and approachable staff. We had a house starter, two first courses, lamb and desserts, all very good and plentiful. Trust the advice of the person taking the order on quantities

I went to the restaurant with my family for Christmas lunch. Everything at the top, well-kept Christmas-themed tables, excellent dishes and owners who went around the customers at the tables to ask if anything was missing. The waiters are also super friendly and always with a smile. Thanks and see you soon.

Beautiful location, delicious food and very friendly staff

We came here for dinner and had pizza, since we had never had it before, very good! The "nonna lea" appetizer wasn't bad either. We really liked the pistachio and berry cheesecakes.

I turned to this restaurant to celebrate my graduation with my family and relatives. I had already been there to eat other times (both lunch and dinner) and the choice fell here. It turned out to be a great choice. Friendly and helpful staff, excellent quality food. The service was a little slow but it is absolutely understandable as the place was full and above all there were other events (baptism and confirmation), all normal. It was a beautiful Sunday, definitely worth repeating. There will be no shortage of other opportunities. P.S. If you go in the evening, try the pizza which is very good! Especially the one with gorgonzola, pears and walnuts😋 Even meat has its reason! If you don't want the usual grilled food you can opt for a cube roll (boneless beef rib that melts in your mouth) or a Florentine or a tomahawk (minimum weight 3 hg), all three served on boiling lava stone! Side dish to match? Absolutely turnip greens or sautéed chicory! But also the fabulous salad (it was a hit at the graduation lunch) and the baked potatoes!

Ristorante curato e cibo molto buono. Abbiamo ordinato vino della casa in bottiglia, acqua, antipasto della casa, due secondi piatti con contorni, varie fette di pane abbruschettato e una grande fetta di dolce, ci hanmo offerto i liquori... neanche 60 euro in due. Ragazze in sala sono superlative! Pagamento con il pos e scontrino fiscale. Ampio parcheggio. Ci torneremo.

Ristorante in collina situato nel comune di Ancarano, internamente ed esternamente ben fatto, pulito gestito da proprietà gentile, su questo nulla da dire. Siamo arrivati 12:30-12:35, e abbiamo mangiato tra antipasti e primi diciamo nei tempi giusti considerato che era domenica. Però dal primo al secondo per una doppia porzione di arrosto misto è altrettanto di patate arrosto, aspettare 45 minuti è un po’ spropositato. Per quanto la cucina sia fatta al momento, quello che volete però troppa differenza sui tempi. Per la qualità del cibo fino al primo e al contorno, ovvero le patate , nulla da dire , però la carne non è stata granché buona, troppo secca evidentemente cotta troppo. Il conto?considerato tutto siamo sopra rispetto alla media 15% sopra la media. Metro di paragone , identico.