Nada Mas In Collesalvetti

17/09/2025: Very nice accommodation. Very friendly landlord.

26/08/2025: We're still sitting at the table. We stopped by chance to get two pizzas, but seeing all their typical fish dishes pass by, we convinced ourselves it was the best choice for us. We had the lobster paccheri, which were truly generous and surprisingly flavorful. We couldn't help but try the fried fish and their signature swordfish Livorno-style, with a delicate yet impactful flavor. Very courteous and professional service. Kudos to all the dining room staff and to the chef who is behind all this research into the product, combined with the craftsmanship and passion for his work. Excellent culinary experience... I'd give it more stars if I could. Kudos to everyone, keep up the good work.