Marinetta dal 1946 In Genova

The food was excellent, but touching it without gloves after counting loose change and money at the register made us not want to return.

The one from Marinetta to l is the true fugassa

Marinetta, a guarantee. Even if a little expensive.

A little hidden gem! The spring onion focaccia is simply delicious and fabulous! Absolutely worth trying! Very friendly staff!

On Saturday morning my friend Daniela and I entered the La Marinetta bakery in Voltri and we would like to leave this review to thank above all Nadia, who was of rare kindness and sweetness. He welcomed us with a smile, advised us carefully and made our experience truly special. In a world where we often rush and forget the importance of human relationships, she gave us a moment of true beauty, made of simplicity, warmth and sincere attention. We had the onion focaccia, delicious and fragrant, one of the best ever eaten, and then - with a bit of luck - we won the last Easter egg from Venchi, a real delicacy, together with some chocolate also recommended by Nadia, which turned out to be very good. We are Paola and Daniela, yes, precisely the ones with the "last egg"... and we hope that by reading these words you remember us, because we will not forget the welcome we received. A place that combines goodness, tradition and humanity. Highly recommended!

The focaccia with onions is Oscar-worthy. Mamma mia. Lots of onions, not like others who only show the onion.

You can't pass by Voltri without tasting Marinetta's focaccia, farinata and meatloaf! All very good! Not only that..... excellent wines and confectionery products to package gifts for every occasion. I highly recommend!

Focaccia with onion delicious farinata also nice hot to order after 5.00pm kind and friendly staff what to say try it to believe it I gave 4 stars for the environment because it's a bit cramped just for that I wish you a good day

The best Focaccia in Genoa! A mythical place! I ❤️ Marinetta!!! 💫⭐️

Here you can find excellent farinata but not only that! The focaccia, plain or with onions, is very good, as are the desserts. Absolutely recommended