Madrepizza Campomarino In Campomarino

Excellent pizza, Customers have to wait to be served The place is not well organized to seat comfortably customers.

Crunchy, light, tasty pizza, seasoned in a balanced and super digestible way. The sweet version with Nutella, cream and chopped pistachios is also unmissable. If you are not a local like me, Campomarino is not your holiday destination but if you are just passing through, this place is absolutely worth a stop.

Amazing unbeatable pizza!!! It never fills you up, it's so good, light and healthy. Really well done. Congratulations!!! Unfortunately, however, the neon lights in the place make the atmosphere cold. I suggest warm, soft lights and relaxing background music. You will see a full house!

Quality pizza and toppings. The pizza is made with sourdough which gives it that typical homemade pizza taste. A nice discovery in the village.

Exquisite Pinsa, kind owner and attentive to our culinary cravings..

Eating pizza in Campomarino has this name. Very good and digestible dough. Excellent quality ingredients. Perfect table service and short waiting times. What are you waiting for to go there?

Delicious pizza, the owner is very kind. I recommend it to everyone.

Tasted different flavors of pizza served on a tray in good company. Kind and professional manager. Having chosen an evening during the working week, the place was very quiet. The pizza is good with its crunchiness in its base while the top is soft and well garnished. The regionally produced beer and the aromatic herb-based digestives, always locally artisanal, were appreciated.

Here you will find the pizza university. Combining fragrance and softness is an art. Perfection is completed with the quality of the condiments. The kindness of the owner Matteo takes the review beyond 5 stars.

Il nome della pizzeria esprime cio mangierete, ovvero la madre di tutte le pizze un qualcosa di sublime per il palato, che Vi induce a ritornarci spesso.