L'Oro Di Napoli In Montecorvino rovella

I went there last night with my wife and we had a pizza and a pork chop sandwich. The pizza dough is light and flavorful on its own, and the high-quality ingredients on top were perfectly balanced. The pork chop in the sandwich melted in your mouth because it was so tender and flavorful. I can only say that we ate, not just poorly, but very well. The staff was friendly and professional. I highly recommend it. We'll definitely be back.

Very good gluten-free pizza! Very friendly staff.

The pizzeria is located in Montecorvino Rovella on a busy street, not far from the town center, but where you can easily park for free on the sidewalk. I'd heard of this pizzeria before but had never had the chance to visit. So I came here with my whole family, who had already raved about it, and I must say I was extremely pleasantly surprised. I'm not exaggerating when I say that, considering not only the taste but also the digestibility, it's probably the best (gluten-free) pizza I've ever eaten. Rarely have I eaten such a good pizza without feeling heavy in my stomach afterward or without feeling heavy, and for me that means a lot. I'd also add that there wasn't a drop of oil on my plate when I ate the pizza. The service is very friendly, and you feel truly welcomed in a very cozy dining room. Prices are average, but for such a good product, there's nothing to complain about. You'd be right to come here; this pizzeria is highly recommended, even for the gluten-free option.

Delicious pizza, excellent toppings, and excellent pasta. The pork chop sandwich is special. The panpierino with hazelnut gelato is wonderful. Very reasonable prices.

We returned to L'Oro di Napoli for the second time, this time with some guests, and it was a truly memorable evening. The restaurant once again proved to be a special place, making us feel at home from the first moment. We made a great impression on our guests, who were blown away by the quality of the food, the warm and welcoming atmosphere, and above all by the extraordinary humanity of the owners. We ate divinely, pampered down to the smallest detail. Pierino's wife was incredibly kind and friendly! We were kindly offered a delicious potato and ricotta pie cooked in a pan, a true delight with a genuine and authentic flavor, highly recommended. And what about the fried pizza with slow-cooked pork chop ragù? An absolute delight that left us speechless. The artisanal French fries, crispy and fragrant, were the best we've ever tasted. And the stuffed clouds, soft and flavorful, kicked off a dinner that would be an understatement to call satisfying. I won't dwell on the quality of the pizzas because they're so good, light, delicate, and full of passion, because it would make a novel! The best gluten-free pizza you'll ever eat anywhere else! Beware of imitations 🍕 But beyond the food, it's the passion and love that permeate every corner of the place that really make the difference. Pierino is an extraordinarily humble and helpful person, with a truly unique knowledge of the gluten-free world, the likes of which are rarely encountered, even traveling the world. It's clear that here you're not just another number, but a person who is welcomed, listened to, and pampered. L'Oro di Napoli is one of those places that embodies everything you look for when you leave home: good food, care, a warm welcome, and genuine smiles. Thank you so much for letting us experience another such special evening... we'll be back again and again! Vale & Lydia

We just left this place after a truly special evening. Today my wife was celebrating her 50th birthday, and we decided to treat ourselves to a moment of relaxation, far from the stress of the city. After carefully searching TripAdvisor for a place suitable for those with gluten-free needs, we came across L'Oro pizzeria in Naples. Looking further into their website, we immediately noticed how seriously they take the issue of allergens: real attention, not just a facade. So we decided: let's go! The choice couldn't have been more perfect. Starting with the warm welcome from the owner—a cheerful, smiling person, full of positive energy—everything was simply perfect. But let's talk about the pizza: an incredibly soft dough, both in the classic and gluten-free versions, topped with absolutely excellent ingredients. Real, tangible products, not just promised on the menu, as is too often the case in so many "gourmet pizzerias, smoke sellers" that only talk the talk. Here, however... you definitely find them on your plate! 😲🍕 All this is accompanied by honest and affordable prices, a rarity these days for such quality. This winning combination, I'm sure, will lead this place to continue to grow. My 5-star review and the thousands of views I receive every month may be helping a little, but you know what? I'm truly happy when I encounter humility, passion, and genuine sacrifice. It's wonderful to be able to contribute, in my own small way, to giving visibility to those who work with heart and skill. See you soon, L'Oro di Napoli. We'll see you again very soon.

The best pizza, gluten-free or otherwise. Congratulations.

Amazing pizzas, as were all the appetizers we tried. Highly recommended!!!

Waiting too long: they can only cook 2 pizzas at a time

Finally I feel at home my pizza 🍕 very good 🤤 excellent