Lo Spicchione In Bracciano

10/03/2025: Local near Guidonia. Good and particular appetizers with a wide choice on the menu. I found the real strength in the rigorously wood-fired pizza. The price was also fair. Price-quality pizzeria highly recommended. It recently moved to near the Truckable area of ​​Guidonia, specifically to Via Colle Giannetta, 90.

12/02/2025: Pizza with wood-fired oven for hand-kneaded pizza, and wood-fired oven for meat lovers with an excellent refrigerator of meats on display with cuts from around the world. Excellent gourmet pizzas (especially the one flavored with lemon, burratina and fantastic anchovies), suppli, (excellent with artichokes) courgette flowers and Roman-style cod fillets fresh and made instantly (they don't use frozen foods in this place) and above all excellent Roman cuisine revised with interesting variations...excellent Roman-style cod with pine nuts and Avezzano purple potato gnocchi with seafood. . All at very honest prices when compared to the quality of the food served, truly at the top. Last but not least, a real treat.....the wood-fired wholemeal flour pizza.....really good if you ask for it crunchy with a thin sheet (a godsend for those who perhaps need low glycemic index foods and can't often afford a pizza). They also have pizza for celiacs. If you want to enjoy the evening and even though the place has several rooms (it is also well suited for outdoor events in the summer in the external dehor) avoid Fridays or Saturdays, or book which is better. They also have home delivery, either directly by calling or with justeat. Truly a beautiful reality. Polite and courteous staff and last but not least an excellent choice of draft beers.