Le Vie del Gusto In Reggio di calabria

8,3

Basado en 285 opiniones encontradas en 2 webs


tend

19
Di 626
in Reggio di calabria
1
Di 1
di cucina Cucina calabrese in Reggio di calabria

Gestione recensioni

There were three of us for dinner. The appetizer was €20; the waiter insisted it was for one person, but it was actually three large dishes, and two people could easily eat. We ordered capra in umido (roasted goat), which was well-prepared, but be careful of the bone fragments left after the cook had cut it. We also ordered stufato di maialino (roasted pork) and carne de pastore (shepherd's meat). The portions of these three dishes were for one person and not enough to share. The house wine was excellent; it was definitely worth trying. Everything was very homemade and delicious. For dessert, I recommend a tartuffo di pizzo (chicken tart) per person: the best I've ever had. I'll be back.
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14 Gennaio 2026
10,0
Excellent value for money, delicious food, genuine ingredients cooked with simplicity and refinement, where even simple spinach becomes a delicious and tasty dish!
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10 Gennaio 2026
10,0
Excellent lunch!! The place is very warm and authentic, as are the dishes. Special mention also goes to the super friendly staff! :) Thank you so much for the top-notch experience. Greetings from Sicily 🙂
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07 Gennaio 2026
10,0
Excellent food and friendly and helpful staff.
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06 Gennaio 2026
10,0
Le Vie del Gusto is a wonderful place to taste the flavors of Calabria and typical dishes you can only find here. You can tell how much passion they put into their restaurant, from the service to the dishes, everything was great.
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05 Gennaio 2026
10,0
Le Vie del Gusto is one of those restaurants that immediately conveys a love of cuisine and respect for tradition. The atmosphere is welcoming, refined, and warm, perfect for making you feel at ease from the moment you arrive. We started with their house antipasto, a true celebration of Calabrian specialties: genuine products, authentic flavors, and generous portions, expressing the region without too many frills. For first courses, we tried the stroncatura and the maccheroni al ferretto with pork ragù: both excellent. Pasta made to perfection, perfectly cooked, and rich, intense sauces deeply rooted in local tradition. Dishes that taste like home, yet executed with great care. To finish, a chocolate cake with a warm center, simply irresistible, a perfect balance of sweetness and intensity. The service was impeccable: professional, friendly, and always attentive, without ever being intrusive. A restaurant that showcases Calabrian cuisine in the best possible way. Le Vie del Gusto is a must-visit in Reggio Calabria for those seeking quality, authenticity, and a sincere welcome.
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04 Gennaio 2026
10,0
An elegant restaurant with a rich and traditional culinary tradition. Excellent food, service, and price. A sure bet for potential guests and a great venue. Super friendly and helpful waiters.
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04 Gennaio 2026
10,0
We had lunch enjoying authentic flavors. The quality of the products was excellent. The waiters were professional. The price was right. We'll be back.
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04 Gennaio 2026
10,0
It's a pleasant trattoria, and the food is certainly good. However, I feel it lacks care and attention to detail, especially in the service. The food is good and plentiful, but the "Made in Calabria" label should be better defined.
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02 Gennaio 2026
6,0
Very nice restaurant with local Calabrian cuisine. I liked the menu as it gives you option to select different courses with good price. An antipasto was amazing, tasty and rich taste. We already were full but main course was mind blowing, something unbelievable. If you are looking for local cuisine this place must have!
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01 Gennaio 2026
10,0

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Recensioni

Di Petru i 'Ntoni

05/01/2026: A quaint restaurant serving traditional Calabrian cuisine. Excellent ingredients and high-quality food. The dining room is beautifully decorated with many period pieces. Attentive service makes for a delightful lunch and dinner. Highly recommended.
28/12/2025: First time at this place, despite it being quite well-known. What can I say? Impeccable service and top quality.
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Recensioni

Taverna Kerkira

25/01/2026: Frankly, I don't understand all the reviews raving about this place...maybe I'm on the wrong day! I had lunch on a Sunday in January. I was in the Bagnara area, and, drawn by the reviews, I decided to book a table for four for 1 pm for my family. The woman I'm talking to kindly told me yes, but that they open at 12 pm, implying I could also come earlier. We went anyway at 1 pm sharp, and strangely, it was closed! Not being local, I started to suspect I'd made the wrong place, so I called and they told me they were about to open right then: thank goodness I hadn't come earlier! The atmosphere was nice, the staff friendly. We ordered a marinated anchovy appetizer, which was good but nothing special. The first courses, three different ones, had cooking issues. Not only were they not al dente, but the pasta was clearly overcooked, and three out of three of them weren't simply a mistake! The second courses were good, but again, nothing exceptional. The desserts (apple pie) were below expectations, considering I'd read reviews that described them as the best desserts I'd ever tried... who knows! Paying €20 for two slices of soggy cake that looked like it had been made by a novice leaves a bitter taste in my mouth, even more so than the dessert itself. The bottle of wine we chose was good, as were the glasses of sparkling wine we ordered to accompany the desserts, since I was celebrating my 50th birthday. For this very reason, I expected at least a complimentary coffee, but that didn't happen! The price was high, but it was reasonable for what we ordered and there were no surprises compared to the menu.
20/01/2026: Unusual and surprisingly tasty dishes! Very unique combinations with unique flavors. Beautiful and well-prepared.

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