Semplicemente eccellente. Salumi al top, dolci stratosferici. Il locale da fuori non sembra promettere molto ma merita assolutamente una visita
Pierant0ni0P
.
05 Gennaio 2024
10,0
Siamo stati in questo locale di domenica a pranzo con amici.
Abbiamo optato per una degustazione salumi e formaggi, tutto davvero ottimo e poi io ho scelto una tagliata di maiale tranquillo, morbidissima.
Buona scelta nel menù dei vini.
Il locale è abbastanza piccolo ma i tavoli sono ben distanziati, sembra una piccola osteria ma rivista in chiave moderna.
Ho gradito molto la scelta di proporre prodotti del territorio.
Servizio simpatico e disponibile a chiarire e spiegare senza troppi filtri.
Prezzo adeguato. Consigliato.
Alessandro D
.
11 Dicembre 2023
10,0
Spectacular food. Superlative service. Super recommended
Concetta Rociola
.
09 Dicembre 2023
10,0
Friendliness, speed, friendliness and advice from good restaurateurs, excellent food (especially the ribs!!). Honest prices
Augusto Di Domenico
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09 Dicembre 2023
10,0
Excellent cuisine. Exceptional quality meats. I then had the homemade gnocchi "my way" and with chicory. Then a superlative pork cheek. To conclude, a dessert based on eggnog foam, truly excellent. Efficient and pleasant staff. In short... seen from the outside it looks like a small provincial bar, elegant but without particular pretensions. Instead... it's a great place to have lunch
Pierantonio Palerma
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03 Dicembre 2023
10,0
I had dinner tonight with my son. We opted for a tasting of cured meats and cheeses with two exquisite sauces. Followed by two first courses, gnocchi alla me maneera and Paola's paccheri. To finish, two fruit compote cheesecakes. All very good and very friendly staff. We will be back.
Roby68
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29 Novembre 2023
10,0
Excellent food and service! Fresh ingredients, homemade pastas, and lots of flavor. Good portions. Highly recommended!
Christos
.
26 Novembre 2023
10,0
We had lunch in this cute bistro and had a great time. Modern and welcoming place. The quality of the raw materials was excellent... we took a platter of cold cuts and cheeses and two first courses (manubrini and pumpkin gnocchi) and we really appreciated them. Add to all this the very friendly staff. If you pass through Cremona go there... it's worth it!!!
C. C.
.
19 Novembre 2023
10,0
On the occasion of the sweet nougat festival we went to dinner at "Coccinella". Excellent experience, high quality cured meats and spectacular first courses.
Sympathy and friendliness accompanied our evening... Thanks to Chef Paola and all the staff
Bruna Gislon
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18 Novembre 2023
10,0
Very friendly and helpful staff, excellent quality of dishes. The only flaw is the desserts. I ordered a pistachio cheesecake and something that couldn't even be called that arrived. It was pure whipped cream with crumbled biscuits from the white mill bag.
For the rest, I recommend it for those who want to taste traditional and refined cuisine.
Biaenneti
.
18 Novembre 2023
6,0
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