La Tramontana In Bellaria-igea marina

I had dinner yesterday 8/19/24 with my husband and our daughter. He ordered a pizza, for the little one we ordered a cutlet with french fries and for me a cutlet with a mixed side dish including au gratin and grilled vegetables plus baked potatoes. The pizza dough not as expected but overall good. My cut cooked as requested and very tender, sufficient and pleasant side dish. The only negative note was the frozen cutlet, but in any case the little girl did not leave on an empty stomach. The place could have been looked after a little better in its presentation and details, it had a rustic air with an attempt at renovation in the island used as a bar located in the center of the room which however "clashed" a bit with the rest of the furnishings. There was a slight smoke in the room, I think due to the malfunction of the extraction system, but it did not cause any discomfort. Good value for money. Friendly and helpful staff.

The pizza tasted great. The dough was perfectly seasoned and topped with fresh ingredients. The team was partly unmotivated. The prices are reasonable for the quality of the food. We recommend visiting the restaurant.

Nice place, good food, nice service

The food was excellent! Pizza I ordered finally had irregural shape which I expect from an authentic italian pizza. Round pizzas are boring! We sat outside accros the street which is not very fortunate because it's further from the kitchen so the service was slighty slower. The terrace we were on would need some repairs, it was a wobbly when the waiters came by and the table was shaking.

I ate here last night with friends, we were satisfied, the cappelletti pasticciati were good and plentiful, excellent value for money, friendly service we had booked to stay on the veranda but then on site we asked to stay in the garden to have more air, they were very kind and moved us immediately and set the table immediately delicious, very soft bread to make the slipper white sparkling wine good to accompany a first course I would go back, we had a good time

Super nice service and very tasty food! Bravo

I had dinner here at 'La Tramontana', Bellaria. I got a buffalo pizza. The ingredients were good, but unfortunately the quantity was small. A little buffalo mozzarella and a little tomato. The dough was dry and especially the edge of the pizza was too dry and crunchy. Very little air passed through our place. Maybe invest in some fans.

Tried it once for lunch. Tagliatelle with meat sauce like made at home. I advise.

Ristorante , pizzeria specializzato nella carne. Posto molto ampio sia all’aperto che all’interno. Personale esperto , cortese. Carne porzione molto abbondante e deliziosa, la pizza cotta in forno a legna . Consiglio di farci un salto se vi trovate a Bellaria

Ristorante ottimo, per cena ordinato tre secondi di carne più contorni e sorbetto finale tutto molto molto buonissimo