La Taverna di Gino In Livorno

7,5

Basado en 86 opiniones encontradas en 2 webs


tend

149
Di 755
in Livorno

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pizza

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Recensioni Nota
Google 76 8.4
Recensioni Nota
TripAdvisor 43 7
On Saturdays and Sundays, the wait for takeout can be long; it's best to order pizza in advance. I assume it can also be long to eat in the dining room, based on what I've seen while waiting for takeout pizzas. I plan on eating there soon, even though the dining room is small (I think they open an outdoor area in a small courtyard in the summer) and some tables are right up against the counter where takeout waits. The pizza, however, is excellent, in terms of size and consistency, more similar to Roman pizza than Neapolitan pizza. The dough is excellent, and the toppings are excellent and plentiful. The fried panzerotti are excellent; they're generously sized and the fillings are appropriate.
Più commenti
in Google
.
07 Dicembre 2025
8,0
Excellent fried pizza, always on time, excellent cleanliness throughout the premises
Più commenti
in Google
.
08 Ottobre 2025
10,0

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7,5
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Recensioni

Lo Squalo

21/03/2026: Wow, this cecina is so good! I admit it, I'm from Pisa and I came to Livorno for pizza. Do I regret it? CERTAINLY NOT! Brought here by a dear friend, five of us had dinner to spend a quiet evening together, as we do from time to time. It was a more than welcome discovery. I went there after a day spent out and about without a moment's rest and with a measly sandwich for lunch just to put something to my stomach, so when I got there, I was definitely hungry. I left full, satisfied, not weighed down, and with a smile on my face. Andrea is a top-notch host. He's very attentive to what he does, in love with his work, and with a great attention to his customers and all their most unlikely cravings. Oh right... Passion, so much, a rare thing these days in these places. Very fair and modest prices. Spending €24 each for everything we ate and drank, including desserts and coffee/punch, is truly nothing. The place is small, but very personal. Carefully and unmistakably decorated, there was truly a touch of Andrea everywhere. Reservations are recommended, even just out of respect for their organization. The fact is, I ordered a "Lo Squalo," a decidedly rich and flavorful pizza. I asked for a modification due to my inability to appreciate gorgonzola, but Andrea offered to replace it with another dairy-based ingredient, which I definitely found useful and tasty during the pizza tasting. The only real problem there was one: the chickpea cake was MORTAL. It was our appetizer (with the addition of eggplant, both spicy and mild, kindly offered by Andrea), and nothing, it did any harm. I was tempted to get up after eating it and cancel my pizza so I could continue eating more! Well, I'm obsessed with cecina, so it was truly love at first bite! To finish our dinner, after we ordered dessert, Andrea even offered us an amaro, which was a welcome and much appreciated (King Kong ♥)! Andrea's wife and the other girl (alas, I don't know their names) who served us throughout the evening were also very kind and helpful. Added to the list of places to return to ♥
24/02/2026: Nice place and the pizza is good
7,5
86
Recensioni

SpizzicheRio

12/09/2025: Delicious pizza made by a kind and friendly woman. A perfect place to grab a bite to eat right after getting off the ferry (just to give you an example).
12/09/2025: Delicious pizza made by a kind and friendly woman. A perfect place to grab a bite to eat right after getting off the ferry (just to give you an example).

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