La Taverna del Castello In Dervio

30/08/2025: I've been to Mizumi Sushi and I have to say the food is truly excellent. Every dish I've tried has been tasty, well-prepared, and made with fresh ingredients. From a culinary standpoint, I have nothing to criticize; on the contrary, the variety and quality of the dishes have completely satisfied me. What has left me perplexed, however, is the management and care of the place. The environment isn't maintained with the attention it deserves, and, with great disappointment, I noticed mold on the walls. These are details that greatly impact the overall experience, because eating well is important, but so is doing it in a clean and welcoming environment. It's truly a shame, because with dishes this good, it wouldn't take much to raise the overall standard and make the experience perfect. I hope that in the future, more attention will be paid to the environment, because the cuisine deserves to be enhanced by a well-kept place.

03/08/2025: We tried this AYCE restaurant while passing through Lecco. The fish was fresh, but many other dishes needed updating. Especially the ramen, which was cooked with overcooked Italian spaghetti and a tasteless broth (everything was bland). Other dishes, however, were extremely salty. The atmosphere could use a refresh, especially the covered outdoor area, with tables too close together and doormats covering the floor. Orders were made without tablets. Friendly staff. Price was average for other restaurants in the area.