La Stua del John In Folgaria

Nice place, excellent service, but the dishes were too salty. Too much salt. Too bad.

If you want to truly experience the culinary art of Trentino, you can't miss this place. Unique dishes expertly prepared by our chefs. In Folgaria, only "La Stua del John" is available.

Lo chef Gianni è giovanissimo, ma nonostante ciò vanta una grande esperienza e … si vede! Insieme al suo staff ci hanno guidato verso un percorso di gusto ed emozioni con i prodotti tipici locali rivisitati in chiave moderna. Tutto eccezionale, complimenti!

A discovery in the heart of Folgaria! An excellent restaurant, of the highest quality and with meticulous attention to detail. I recommend the venison tartare accompanied by beetroot parfait and waffles, the game-filled ravioli, and the crispy mushrooms accompanied by asparagus. If you're in the area, you absolutely must experience the quality of this restaurant and the friendliness and attentiveness of the staff.

Very welcoming place, refined but at the same time typical. We ate really well (compliments to the chef) with particular dishes. The staff was really kind and very professional, compliments!

The place is very nice, it is refined but at the same time it remains typical, you feel like you are in the mountains. Welcome and service: courteous and very attentive ... The food, to say excellent is an understatement ... compliments to the chef!

Cenato durante il soggiorno alle suites, abbiamo conosciuto il cuoco di persona (hanno la cucina a vista). Piatti bellissimi e molto buoni, non posso che consigliare l’esperienza