Excellent service, I didn't book but they found me a table in 10 minutes. Large seafood appetizer, large and tasty, just excellent. Excellent swordfish rolls, excellent red tuna. Fruity and tasty wine. I didn't have dessert, I was full. Fast and courteous service.
Stefano Stortoni
.
30 Giugno 2025
10,0
Small quiet street. The tagliatelle with porcini mushrooms is to die for. They are very pleasant and above all, they speak English😅 I recommend it.
Julien
.
29 Giugno 2025
10,0
Very welcoming, the staff is pleasant, the food is very good, and the location is quiet in a small, discreet alley.
I totally recommend it.
😄
Also speaks English.
Léa
.
29 Giugno 2025
10,0
Good...prices need to be adjusted...now standard everywhere
Fabio subfire
.
27 Giugno 2025
8,0
This is not the first time we have come to eat there but this time we were disappointed with the service it is not the same staff as before and frankly it is not great the welcome is poor we ask for a white martini we receive a red martini then we take an antipasto we have not yet finished that they take the dish away from us to serve the next dish in short we are disappointed and I think we will not come back under these conditions
Alfred De Beukelaer
.
26 Giugno 2025
6,0
Restaurant in the historic center of Tropea, not strictly touristic as it remains open even in winter. I was surprised because the last time I was there the staff was Italian, now instead the staff was made up of two very nice and polite black guys. The food has always been good. I recommend it to avoid being catapulted into very touristy and not very recommendable places.
Calabrese appetizer with cold cuts and local cheese with caramelized onions and nduja
Davide d'alessio
.
17 Giugno 2025
10,0
Everything was delicious! I had the gnocchi with truffles and shrimp, and it was incredible and abundant.
My boyfriend ordered the pasta with stracciatela and shrimp, and he was also very tasty!
The service was excellent; the staff were attentive to us and very kind.
Sofia De Luca
.
16 Giugno 2025
10,0
Uno dei pochi ristoranti di tropea aperto a inizio marzo. Non ci tornerei. Il locale è vecchio e trascurato.
L'antipasto all calabrese niente di che, frittata con cipolla di tropea senza sale....buona la fileja. Conto normale. Locale senza infamia e senza lode
Février. Même un samedi midi., tout est fermé ou presque et il pleut. Avons pris chacun un plat d’anchois aux oignons frits locaux. Un verre de blanc (content de ne pas avoir pris une bouteille…)) + deux cafés et une bouteille d’eau gazeuse. 43 €. M’a paru cher pour ce qui est servi. Accueil aimable.
lamaro
.
15 Febbraio 2025
6,0
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