La Grotta In Fiuggi

Good dishes and nice welcome. Owners available and very friendly.

Undecided on where to have lunch, we decided to opt for this restaurant. We were immediately struck by the kindness of the staff, kind and approachable. Very good food, I had the amatriciana as a first course and my boyfriend had the pappardelle with wild boar ragù and we were both very satisfied. Very generous portions. The service is like it used to be, friendly, genuine and attentive to the customer, with one of the gentlemen who occasionally came to ask us if everything was to our liking. Furthermore, at the beginning of service, bread (which you can request every time you finish), breadsticks, oil, parmesan and pecorino cheese are brought to the table in nice full jars and above all without adding any surcharge (which is no longer a given in restaurants). The prices are not high considering the quality and quantity since we spent around €40 for 2 starters and 2 first courses with water (and all the condiments/bread that we could request as many times as we wanted). Furthermore, the room inside is really typical in wood, they also have a nice fireplace! I really recommend it, both for the food and the atmosphere!

Super recommended. Delicious dishes, homemade, unique flavors. We arrived by chance but we will definitely be back. Quiet and clean place. Very kind staff.

Cozy and special inn. Friendly and pleasant staff. Excellent pizza.

Truly a super top place, we will happily return, friendly, clean and above all delicious dishes, see you soon❤️

This place is absolutely wonderful! Cozy, intimate, pleasant background music. The dishes are refined, the excellent quality of the ingredients is perceived on the palate. a restaurant that offers dishes with excellent flavours. I had the pleasure of going with my boyfriend and he liked and appreciated this cuisine!

Congratulations to all of you every time I come back better and better

This restaurant is a true jewel for those who love traditional cuisine revisited with skill. From the moment you enter, the welcoming and attentive staff make every guest feel special, taking care of every detail to ensure an unforgettable experience. The menu, inspired by tradition and homemade, offers dishes with authentic and surprising flavours: from the mixed platter to the strozzapreti, to the baked suckling pig, each course is prepared with fresh, selected ingredients. The desserts, equally delicious, represent the perfect culmination of a rich and varied meal. The environment is impeccable, combining the charm of local history with a modern and functional design, where every corner exudes care and attention. The bruschetta enriched with mozzarella, speck and truffle and the first courses based on porcini mushrooms demonstrate the passion for genuine cuisine, while the baked potatoes and the wine cellar complete a picture of culinary excellence. Despite being in the heart of Fiuggi, the restaurant offers intimate and intimate spaces for those seeking privacy, without giving up livelier areas equipped with TVs to follow the matches.

Ogni volta che veniamo a Fiuggi veniamo a cena qui, posto molto accogliente e personale gentilissimo , e simpatico, antipasti buoni e di qualità, ma super l abbacchio scottadito, tenerissimo, lo consigliamo, tiramisù Top. Torneremo.

Tutto perfetto, personale gentilissimo, le pietanze buonissime. Mangiato veramente bene, pappardelle ottime e abbacchio spettacolare.