La Fenice In Aprilia

24/08/2025: The chef comes to the table to explain what's on the menu, and this alone speaks volumes about the quality of the products offered. All the dishes exceeded expectations, everything was fresh and prepared to perfection. This will definitely be a regular stop for years to come.

17/08/2025: Excellent. A rediscovery with the old management (ownership) returning. Wonderfully cooked fish and country grass pea soup with Ventotene cuttlefish. We were only there for two nights (unfortunately we left), but it's one more reason to return to the island. Special mention to Daniele, who was very kind and helpful and even took care of my back by providing a special pillow... See you soon.