La Empanaderia In Lodi

22/02/2025: We went with a week's advance reservation for a Friday evening, the place was full in fact we waited 1h30 for 4 pizzas, luckily the taste was worth it. Wide choice especially if you have food intolerances, finally a good gluten-free pizza that isn't a slab, option with lactose-free mozzarella and important toppings❤️ we will definitely be back for the pizza. As for the pistachio semifreddo (the only gluten and lactose free winter option) it was good due to the presence of the chocolate cake on the bottom, but the creamy part failed on its own, the quantities need to be revised to create a greater balance!

13/02/2025: The choice of pizzas is fantastic, solutions for the dough and the type. I discovered the scrunchie that I don't use in my area.