La Cantina di Arianna In Bagnoregio

A very nice restaurant in the heart of Civita, with excellent preparation. Delicious food, fast service, and kind and helpful staff. Highly recommended.

Absolutely fantastic, we were welcomed with professionalism and courtesy, the dishes ordered were more than satisfactory and the atmosphere very welcoming. THANKS to Arianna's Cantina

The welcome was excellent; they found us a table even without a reservation. The menu offered a decent selection, using local ingredients. The dishes we chose were of excellent quality. Generous portions and reasonable prices. We'll be back.

We stumbled upon it by chance while visiting Civita, and found two excellent first courses, including a fantastic pumpkin, chestnut, and scallop soup. All at a fair price and with professional service. I highly recommend it.

The food and staff are top quality.

Very nice restaurant in the center of the village, very good and characteristic dishes, friendly staff and comfortable atmosphere

There were many other shops within the castle, but I went here on a local recommendation. I ordered pumpkin soup, chicken steak, pork steak, and short pasta, and they were absolutely delicious. Because the shops close around 2-3 PM, there was a rush of customers, so there was a bit of a wait to get in, but it was worth the wait.

While strolling through the streets of Civita, we were intrigued by the small outdoor area and decided to have lunch there—a perfect choice! The staff were professional and friendly, and the food was excellent!

Excellent typical local trattoria. The food is good quality and very well prepared. The service is very courteous and professional. The food prices are average. I was a little disappointed by the price of the Tochetti biscuits, €8 for a small plastic bag. I hope they're good.

Venue: The seats are spaced close together, offering a glimpse into the ancient city and its historical atmosphere. There's a fireplace inside, used for both warmth and cooking the steak. Food: I ordered a signature pasta dish, a generous portion for €16, with a strong cheesy flavor. The steak was medium-rare; I personally found it a bit undercooked, but still acceptable. Service: Average, nothing special.