L' osteria di piazza Sannazzaro In Napoli

7,1

Basado en 150 opiniones encontradas en 1 webs


tend

894
Di 3.780
in Napoli

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pasta pepe

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Google 461 8
Recensioni Nota
Nice atmosphere Very good first courses Polpo alla Luciana, in short, not very good Very good service
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24 Giugno 2025
8,0
The fish was good. We enjoyed their specialties. There was nothing to say about the service either. They were very kind and welcoming. It's a shame that the prices were a bit high (without taking anything away from the quality of the fish)
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17 Maggio 2025
8,0
I went today, welcoming and friendly service and excellent value for money. Fresh fish and typical products, very fresh oysters and excellent first courses, delicious fried fish
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05 Aprile 2025
10,0
The food is good. The price seems a little high to me.
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02 Aprile 2025
8,0

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Tommasino s.r.l.

18/11/2025: RESTAURANT WITH EXCELLENT FRESH AND CLEAN FOOD AND ALSO EXCELLENT WINE, I HIGHLY RECOMMEND IT TO EVERYONE, THANK YOU
14/09/2025: You eat well at reasonable prices, the only flaw is the location which has remained as a trattoria in the 80s and 90s.
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Recensioni

Solcalante

09/11/2025: 4 Only because we were there in early November did it offer fewer amenities; the pool area was closed, as was the restaurant. But otherwise, we had a great time; it's not far from the center, and the room had access to a garden where we could relax and get some sun. The staff was kind and helpful.
01/10/2025: The hotel is clean and spacious. We truly felt at home. Paolo and his sisters, who carefully manage this hotel, are communicative, very polite, and above all, friendly. They provided us with all the information we needed to fully explore the island of Procida, and also provided historical insights into its attractions: we truly felt at home. The hotel is just steps from the wonderful Postino beach and many other beaches. The hotel also has a comfortable pool, with wide steps to enter the water. We opted for half-board: a generous breakfast, with excellent croissants and other traditional pastries, the magnificent and delicious Lingue di Gatto. Dinner was prepared by Paolo himself or his sisters, who are truly excellent chefs: always a top-notch menu, comparable to that of other high-end establishments. Myself, my wife, and my twin daughters stayed at this beautiful and charming facility from September 7th to 9th, 2025, and I can't wait to return. Thanks again to Paolo and his sisters. Dr. Alfredo Breglia.

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