Hotel Genzianella Ristorante In Ronzo-chienis

Excellent dishes and raw materials. Young but knowledgeable and friendly staff. Postcard view.

One of the best mushroom-based first courses I've ever had! Truly, it was a riot of flavors, with a perfectly balanced blend of flavors! I tried ostrich meat for the first time, and the butter was incredibly tender. If I had to nitpick, I couldn't understand how such a pleasant and well-run place has a mediocre house wine. Not that they should be offering me some fancy nectar, but at least a wine that pairs well with those delicious dishes without detracting from them! Good value!

Very nice restaurant with a great view and excellent food.

Super place and super food. Great service. Cute and helpful waitress. Highly recommend this place!

I was looking for a little place for dinner in the Arta area of ​​Suttrio. To get there, you have to walk down a quaint little street, well, it's a bit of a selection... Beautiful panoramic view, comfortable surroundings, and the smell of grilled meat. The staff were knowledgeable and kind in guiding us through our selection of dishes. The selection of interesting cuts of meat was good. The food was good.

It's rare to find a place where you can enjoy grilled delicacies expertly prepared and served with such passion. The Black Angus rib-eye steak exceeded all expectations. The seasoning and provenance were respected with expert cooking that sealed, like a treasure chest, a unique flavor, savory yet delicate, crispy yet tender, where the smoky flavor enhanced the perfect caramelization. Well done, well done, well done! It immediately became my go-to place for grilled meats. Kudos to the couple who run it with passion and dedication.

Great place, beautiful view and fresh air, friendly people and excellent food only in my opinion the pork ribs without barbecue sauce would have been much better (they were excellent anyway)

The scenery is fantastic, the staff is friendly, and the food is excellent. It was a pleasant discovery, and I hope to return soon.

A truly pleasant surprise: the place is very intimate but not difficult to reach. It's small but well-kept, and the mountain views are wonderful. As for the food, we can only speak highly of it: the Limousine tartare was well-seasoned, with salted butter, warm croutons, and caramelized onions (personally, I found it too sweet, but that's subjective). The 1.2kg Bavarian rib-eye steak was rare, cooked perfectly over charcoal. The service was truly friendly and pleasant, and you can even bring your pets (they even brought us a water bowl). Recommended.

The place is very nice, the staff is friendly. The meat, the restaurant's signature dish, is very good, and you can choose from different cuts and different degrees of doneness. Excellent value for money.