Where the raw materials are of the highest quality, the staff is qualified and efficient... each pizza is a gastronomic journey with explosions of unique flavors... Daniela, a friendly hostess, ready to satisfy every request... 🔝
Francesco Valentini
.
19 Gennaio 2026
10,0
The place isn't exactly downtown, but it's near a monument and on a fairly busy street. Closed only on Sundays, it's open the rest of the day, and on Saturdays it's best to book a table because it's very busy. It's not very big: you enter and have a view of the pizza chefs and the oven, while on the left is the cash register and, after a short corridor, the many tables. The menu is extensive, with a wide variety of pizzas, and unlike most pizzerias, there are many varieties of beer. Wine is available in every corner of the place.
The pizza is good, but the appetizers, including the platter and fried foods, aren't on the menu. The platter for two is enough for four people, and the fried foods are a decent size.
Fabrizio Fina
.
20 Dicembre 2025
10,0
We had dinner LIKE ARGENTINIANS, drawn in by the menu that called to us with talk of ARGENTINE BEEF.
We didn't have a reservation, and they were very kind in giving us a table.
We ordered a mixed frittata and Argentine beef with arugula and granada.
The cooking and quality were excellent.
The complimentary olives are a plus...because we don't usually get anything complimentary...but they are SPICY...quite a bit...they could be milder to suit everyone's taste.
The PIZZA BREAD is the best thing that's happened to me in a long time...because we're having a bit of a crisis with Italian bread. (It's wrong to go back just for the bread, isn't it?)
Just kidding...WE WILL BE BACK FOR THE BREAD AND FOR EVERYTHING ELSE...! A GEM AWAY FROM THE PARKING MADNESS OF DOWNTOWN BRINDISI.
The Crema Catalana was very good...it could be a little less runny...but I'm nitpicking. The lady, the young woman, and the young man who serve the restaurant are absolutely wonderful. BRAVO!
The kitchen staff bringing out piping hot fries... I applaud them wholeheartedly... and THANK YOU FOR TREATING MY COUNTRY'S BEST INGREDIENTS SO WELL.
Andrea Carames
.
17 Novembre 2025
10,0
Recommended by a friend.
My first impression upon entering this restaurant was one of quality, from the decor to the music. Once I opened the menu, I was convinced. Kudos to the pizza chef, but also to the staff who run the dining room, dressed in casual yet sober and professional attire. Well done!!!!
corfumania
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10 Novembre 2025
10,0
As always, this place never disappoints. Excellent pizzas with quality ingredients, impeccable service, and prompt delivery. Reservations are recommended, but it's worth it.
Nicola Romolo Bellanova
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08 Novembre 2025
10,0
The pizza was very authentic, with generous portions and great taste. A local Italian took me there, and it was truly excellent. The owners were also very kind and welcoming. Chinese tourists traveling in the area should definitely give it a try.
赵子康
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05 Novembre 2025
10,0
Good service with advice and explanations. Deviations from the menu are possible.
Ron de Graaf
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27 Agosto 2025
10,0
I'm 50 years old and recently moved to Brindisi. I can finally eat a whole pizza! Excellent dough, finally no stomach aches, top-quality ingredients, and a buffalo mozzarella that doesn't float in water! Welcoming place and always friendly staff! For me, pizza is only available at Grano e Uva now!
giovanna raffo
.
15 Agosto 2025
10,0
Grano&Uva, Enoristopizzanorcineria. This is a very good neighborhood pizzeria, located east of Brindisi city center. They also sell takeaway pizzas. There's also a large dining room. It's a pizzeria, but they also serve pasta and salads. Typical Italian starters.
David david
.
14 Agosto 2025
10,0
Everything is excellent... try it and you'll see...
Francesco Cordella
.
11 Agosto 2025
10,0