Giuseppe Verdi. La Pizza In Crespano del grappa

Two French friends were staying in Crespano for a few days. We were recommended to come here. Indeed, given the ratings, I understand. We ordered a Veneziana and a Buffalo to go. The dough was very good, the ingredients were high-quality, but the toppings were very, very limited. We were really disappointed in the end, as there was a lot of dough compared to the toppings. The welcome and the lady were excellent, however.

Excellent pizza, nice self-service, wide choice of ingredients. The beer is also very good

La pizza migliore della zona pedemontana la trovate lì. Val la pena fermarsi a mangiare mettendo da parte le esigenze di comodità.

Nice pizzeria with self-service. Really delicious pizzas, friendly service. Music is a bit loud and the place is quite cool, but otherwise really recommended!

Overrated. Decent pizza but nothing special. Poor service, the lady was operating two phones while she was serving me. Not very welcoming. Music way too loud in the restaurant.

Having come across it by chance, passing through, we liked both the environment and the self-service type. What about pizza? Very good! We took a simple Diavola and a Morlacco+soppressa, excellent ingredients. Their beer is also excellent

Pizza Unica. Passion, research of the territory, tenacity in carrying forward an ideal. I admire this dedication so much. Congratulations with all my heart

Excellent pizzeria that uses super selected quality ingredients. Try the ones with mountain cheeses and the Grappa Truffle. It deserves it! Fantastic staff.

Pizzas "unique for the quality of the ingredients" intense truffle, superlative and highly digestible dough that does not bloat the stomach... exceptional owner for giving importance to the local ingredients of M.Grappa, and I say... "think about the golden wings in the pizzas at G.Verdi ”….

Amazing pizza, top ingredients!