Frosch Restaurant In Varena

What is crucial for you to remember a meal? Use of ingredients that unite taste. In-depth knowledge and respect for nature. Composition. Atmosphere, occasion and mood. The people you met. I will remember and I will return! Thank you!

Warm and welcoming atmosphere, professional service and every dish a real discovery. Congratulations!

Excellent restaurant in the heart of Val di Fiemme. 3 tasting menus of your choice + a la carte menu in perfect combination with the wines, or gin, or soft drinks. Each dish is a work of culinary art. The girl is very good with service. Fabulous experience.

I will be brief, because the menu, the service, the location, the people have created a magical combination. 🍴 The menu: sublime. There was even a UNESCO heritage bread the service: low profile, very high performance (cit) the location: you fall in love with Varena at the first meeting and then the modern restaurant room but which maintains the stone and ancient wood people: they always make the difference 📙 And then there's this little orange booklet on the table. @teritoria A community of restaurateurs and hoteliers chaired by Alain Ducasse makes up Teritoria, a guide of 430 addresses which follows Les Collectionneurs, dedicated to those who love to travel in a sustainable way and seek authentic experiences 👋🏼 Greetings Parmesan foam and cumin bread powder Beetroot and radicchio, creme fraiche and vinegar gel Asparagus panna cotta, white asparagus tartare and pink pepper Egg poached egg, courgette brunoise and citrus soy caramel Polignano carrot glazed with sweet and sour sauce and puffed amaranth Tasting menu The Sea and the Garden Seared scallop, cheese and pepper, fresh broad beans Genovesini rigati Felicetti, black truffle Slice of salmon, carrot and beetroot sauce Pavlova, Chantilly cream, red fruit coulis, vanilla sauce and then there are the final greetings... the small pastry shop, which in addition to being delicious, is good for the heart ❤️