fior di pizza In Genova

06/08/2025: Good food, with attention to the provenance and quality of the ingredients. The owners are wonderful people! Don't give up ♥️

30/07/2025: Graduation party, booked an aperitif for 10 people, ages 19 to 80, on a Tuesday evening. We all ate and drank wonderfully. Platters overflowing with local specialties, cheeses, cured meats, hand-chopped meat, vegetable pies, all locally sourced from the Ligurian hinterland... Quantities worthy of a dinner, not an aperitif. The quality of everything was truly excellent. According to all of us. The staff was a little "insulted" at first (when I saw the quantity and variety of food on the platters I understood why), then they told me "there should be four of us but there are only two of us," but they were still absolutely ready, attentive, and friendly. A truly beautiful evening to end a wonderful day! I'll be back, I'll definitely be back!