Fariná In Aversa

12/10/2025: I've been searching for quite some time for a place nearby where I could taste real truffles and porcini mushrooms, and a friend recommended this place. I was truly surprised and satisfied. I can't find any other words to describe what I experienced at this agriturismo. The location is simple, unsophisticated, and immersed in nature (as it should be). Typical, authentic products (as it should be). Simple, impeccable service (as it should be). Friendly, helpful staff (as it should be). Absolutely fair prices (as it should be). It's practically impossible to find a flaw. The truffles are TOP. Thanks to Carmine, Matteo, and Enzo, who, with their professionalism and hospitality, gave us a wonderful Sunday. Keep up the good work. Highly recommended. I've been back, and what can I say... Always top-notch.

09/10/2025: A restaurant that primarily serves truffle-based dishes. We tried the tagliatelle with truffles, and they were excellent. The truffles are personally harvested by the owner, who turned out to be an extremely kind, friendly, and passionate person, which makes the experience at his restaurant even more enjoyable. The prices are absolutely reasonable and well-deserved: €35 per person for tagliatelle with truffles, grilled black pig, tiramisu, and coffee.