01/10/2025: The proteins here are honest. Maybe even too much so. And that's fine.
Grilled meat without frills: the right cuts, perfectly cooked, generous portions. Direct flavor, lively heat, just enough salt. No special effects: you come here for the meat, period.
Friendly service, fast pace, spartan but clean atmosphere. Warm bread, two basic side dishes, honest house wine. Fair prices for what you put on your plate.
Important note: watch out for Tito... he bites 😅. He's a guy who tells things as they are: don't come here to be refined.
Golden rule: don't ask for arugula on your sliced steak. Here the meat speaks for itself and doesn't need leaves to cover anything.
If you're looking for a real grill, with character and substance, go ahead. You'll leave full, happy, and with that aroma of the grill that already tells the story of the evening. 5 stars.
23/09/2025: If you want to eat good meat, you absolutely have to try this Braceria!
In addition to the very appetizing meat counter, there are plenty of vegetables to choose from and their homemade fried or boiled potatoes.
Plus, many different dishes to enjoy as appetizers every time: potato pita, meatballs in tomato sauce, lasagna, Salento vegetables with pork, parmigiana, and much more depending on the day's availability.
Several indoor dining rooms and a large outdoor one.
Waiting times vary depending on the time of day you choose to dine.
Excellent value!