Ristorante da Silvio In San michele all'adige

The food was really good, excellent service, and reasonable prices. Highly recommended.

Excellent restaurant with a modern approach to traditional flavors. The atmosphere is impeccably maintained, as is the service.

A piece of art and architectural history. Designed, maintained, and enhanced by the historic family that runs and pampers it, as they do the menu, which blends local tradition with international influences. A word of advice to those reading... stop by and let yourself be captivated...

A very special environment, it is worth being surprised

Excellent experience, even though management has changed. The staff is very friendly and the food is excellent. The iconic pennette alla Silvio remains on the menu. Excellent food, friendly service, and a lovely atmosphere as always. Thank you!!!!

First time at the restaurant I really liked it. I recommend it.

On our way back from Sardinia, we stumbled upon this restaurant by chance and discovered a true gem. The ravioli and ribeye were truly sensational. The value for money is very good. I definitely recommend it and would gladly return anytime.

Great stop on the side road with friendly staff and a great beef tartare! Perfect for cyclists too as right on the path.

El respeto por la geografía se vé ampliado por la realización de un local donde el maestro Riccardo Schweizer , alumno de Picasso, ha dejado su genio. Equilibrio y buen hacer. El complicado mundo de la gastronomía muestra como una conciencia medida da pie a un trabajo colectivo de calidad. Si en los primeros platos brilla con relevancia la anguila ahumada, la calidad del pescado se agradece en un espacio de interior. Quizá deberían de solucionar que el crujiente que acompaña al tartar de pescado azul resultase más delicado. Platos de pasta sobresaliente y de notable gusto. Tanto el ravioli, los espaguettis y los gnochetis de patata azul. Rica la generosa pieza de pulpo, que podría tener un acompañamiento más intenso para generar otros contrastes. Y la pieza de carne, una ternera banca algo alargada en su cocción, no acababa de brillar como debería pese a su extraordinaria calidad. A veces menos siempre es más. Magnífica carta de vinos a precios correctos y copas Riedel que siempre son muy de agradecer. Servicio modélico, atento, educado y muy gentil. El campo de los postres queda más sencillo pese al avance en platos salados. Local hermoso que bien merece una visita.

Conoscevo già questo ristorante, ero stata varie volte con la ex gestione dei fratelli Manna. E mi sono sempre trovato bene. Viste le belle recensioni dopo la nuova gestione affidata alla sorella, abbiamo scelto di pranzare il giorno di Pasqua. Non ho trovato tutta questa eccellenza decantata nelle recensioni, anzi piuttosto delude sia la presentazione che il sapore delle pietanze. Prezzo piuttosto alto rapportato all' offerta gastronomica. Personale in sala gentile