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Genova
Da Luigi - La pizza fatta a mano

Da Luigi - La pizza fatta a mano In Genova

Via Pisacane, 112 R, 16129 Genova GE, Italy Genova
+39 010 869 6190
7,7

Basado en 6 opiniones encontradas en 1 webs

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349
Di 2.372
in Genova

I clienti commentano i loro piatti di...

Genova

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Recensioni Nota
Google 809 9.4
Recensioni Nota
Excellent pizza, fantastic dough, among the best pizzas I've ever had. The service was friendly and fairly quick, although we had to wait a bit for our food. The price is high, but the excellent quality justifies it.
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25 Ottobre 2025
10,0
Delicious pizza and Aperol. I recommend it.
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23 Ottobre 2025
10,0
Excellent Neapolitan pizzeria! The pizzas feature a light, fluffy, and easily digestible dough, and the toppings are generous, made with top-quality ingredients. The restaurant is spacious and welcoming, the service is quick and courteous, and the quality/price ratio is excellent.
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23 Ottobre 2025
10,0
Excellent pizza, one of the best in town! Very friendly staff. I made a mistake with my online reservation, and even though it was a Saturday night and the place was packed, they still found a last-minute solution to seat us. I'm only holding back 5 stars because the inside dining room is quite noisy.
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19 Ottobre 2025
8,0
Excellent pizza, excellent ingredients....highly recommended...
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19 Ottobre 2025
10,0

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7,7
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Recensioni

U Fainottu

01/06/2025: Simple, welcoming, friendly, family-run environment. Local dishes to enjoy on the spot or take away. Generous portions, reasonable prices. Stuffed courgettes and onions, freshly baked farinata, potato and green bean pie, osada with roast potatoes, bruschetta and focaccia. All accompanied by a glass of medium draft beer and water for €25 per person. We really really enjoyed every dish. An experience to repeat.
24/04/2025: Ottimo tutto. Farinata super come sempre ed asado veramente molto buono. Una garanzia per una serata rilassata ed in compagnia.
7,7
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Pizza Sbrano

24/10/2025: The products are good: chocolate brioches above the Genoese average, and the focaccias and pizzas are pretty good. The opening hours are excellent, as they're always open from 5:00 a.m. to midnight. The real problem is the service: there are 4 or 5 people working, but there's always only one employee at the counter (they're an Ecuadorian family) who serves you incredibly slowly and without any kindness. Even if you're serving two people, you can risk spending a good 10 or 15 minutes. Which is unnerving. It's a real shame, because they cook their products well. They've absorbed the typical Genoese slowness and rudeness. It's a shame.
23/08/2025: Sbrano's focaccia is one of the best.

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