CUCINA DI CAMPAGNA VIGNAROLE In Fermo

The view is beautiful and easy to get to. You can dine in peace and enjoy a beautiful view. However, the price is, in my opinion, above average. The dishes are well-made, but there's nothing that really makes you want to return. The cold cuts platter, unfortunately, disappointed us (I recommend checking the quantity and freshness of the cold cuts). Overall, it's a good place, but honestly, if I were to return to the area, I wouldn't stop there again.

Gorgeous place with an incredible view. Besides the delicious, high-quality food, the service was fast and everyone was super friendly and kind. What's more, it was amazing to find a restaurant with tampons and dental floss on hand—truly fantastic.

What an incredibly delicious meal we had there.

The place is nothing short of magnificent but to appreciate it you absolutely have to see it in person because at sunset a spectacle of nature and a magical atmosphere are created.

The location is breathtaking, to say the least. The restaurant is very well-maintained, with a spacious dining room overlooking the Adriatic coast. The service is efficient, fast, precise, and friendly. The à la carte menu and extensive wine list are also well-organized. The meat is home-grown, directly from their own stable located just outside the restaurant. The meat is cooked to perfection, with a truly unparalleled flavor and excellent preparation.